Share the joy of dining at J. Alexander’s. From birthdays and graduations to anniversaries and thank you gifts, sharing a J. Alexander’s gift card with someone you love is a simple and easy way to share an …

For my main course, I had the baby back ribs with the NYO mac and cheese and coleslaw. The ribs were tender and delicious, with a light and mildly sweet fruit based bbq sauce.

Jun 11, 2020 · Baby Back Ribs with homemade Plum Creek BBQ sauce. Sharing not required.

J. Alexander’s has a wonderful variety of menu options, the most popular of which are the marinated steaks and tender prime rib. For those who want to veer away from the red meat, the seafood and …

Filet Mignon with Béarnaise* Center cut, loaded baked potato 48 Slow Roasted Prime Rib* Aged Mid-Western beef, au jus, smashed potatoes 41

STEAKS & Prime Rib All steaks are finished with Maître d’ butter, except for marinated steaks.

STEAKS & PRIME RIB ALL STEAKS ARE FINISHED WITH MAÎTRE D’ BUTTER, EXCEPT FOR MARINATED STEAKS. WE DO NOT RECOMMEND AND WILL RESPECTFULLY NOT …

You can order the classic slow-roasted prime rib, featuring aged beef from mid-western farms served au jus with potatoes and seasonal vegetables. We also serve a delicious French dip sandwich with …

Mar 4, 2025 · That’s exactly what J. Alexander’s Restaurant in Baton Rouge delivers with their legendary prime rib – a carnivorous revelation that has Louisiana locals and visitors alike plotting …

Jan 25, 2021 · Served with plum creek Barbeque sauce, french fries and cole slaw. South Carolina low country recipe with french fries and cole slaw.